Carbon Nanomaterials for Agri-food and Environmental Applications

Carbon Nanomaterials for Agri-food and Environmental Applications

Abd-Elsalam, Kamel A.

202,80 €(IVA inc.)

Carbon Nanomaterials for Agri-food and Environmental Applications discusses the characterization, processing and applications of carbon-based nanostructured materials in the agricultural and environmental sectors. Sections discuss the synthesis and characterization of carbon nanotubes, the technological developments in environmental applications of carbon-based nanomaterials, and agri-food applications. The book also covers the toxic effects of engineered carbon nanoparticles on the environment, and in plants and animals. Finally, quality control and risk management are addressed to assess health and environmental risks. This is an applicable book for graduate students, researchers and those in industrial sectors of science and technology who want to learn more about carbon nanomaterials. Compares a range of carbon-based nanomaterials, showing how they are used for a range of agricultural and environmental applicationsDiscusses the challenges and toxicity of different types of carbon-based nanomaterials for environmental and agricultural applicationsExplores when different classes of nanomaterial should be used in different environments INDICE: Part 1: Synthesis and characterization 1. Carbon nanotubes, synthesis and application 2. Graphene-Based Nanocomposites: synthesis, characterizations and their applications (Agriculture and food) 3. Novel trends for synthesis of carbon nanostructures from Agricultural wastes Part 2: Environmental applications 4. Improving Diesel Engine Performance Using Carbon Nanomaterials 5. Biosorbents for heavy metals removal 6. Carbon nanomaterials for air pollution remediation 7. Carbon-based sponges for oil spill recovery 8. Evaluation of pristine and irradiated carbon based nanosorbents for removal of heavy metal ions from waster waters 9. Graphene quantum dots derived heterostructures for water purification 10. Carbon Based Nanosensors: An Efficient Tool for Use in Food Industry, Agricultural and Environmental sector 11. Toxic effects of engineered carbon nanoparticles on environment Part 3: Agri-foods Applications 12. Carbon Nanostructures: detection, controlling plant diseases and mycotoxins 13. Carbon nanomaterials as vectors for gene delivery in plants 14. Nanocarbon as fertilizer : Potentials and opportunities for sustainable agriculture production 15. Micro/Nano Biochar for Sustainable Plant Health: Present Status and Future Prospects 16. Potential of nanoscale carbon-based materials for remediation of pesticide-contaminated environment 17. Extraction, and detection of Pesticides by carbon-nanotubes 18. Carbon nanotubes as a sorbent for different herbicides 19. Interaction of carbon nanotubes with associated microbial root systems: Positive and negative impacts 20. Antimicrobial properties of carbon nanostructures 21. Toxic Effects of Carbon-Based nanomaterials on health of animals and poultry 22, Carbon nanomaterials phytotoxicity 23. Quality Control and Risk Management of Carbon Nanomaterials

  • ISBN: 978-0-12-819786-8
  • Editorial: Elsevier
  • Encuadernacion: Rústica
  • Páginas: 500
  • Fecha Publicación: 01/11/2019
  • Nº Volúmenes: 1
  • Idioma: Inglés