Advances in Carbohydrate Chemistry and Biochemistry, Volume 74 has provided, since its inception in 1945, critical and informative articles written by research specialists that integrate the industrial, analytical and technological aspects of biochemistry, organic chemistry and instrumentation methodology to the study of carbohydrates. Its articles present a definitive interpretation of the current status and future trends in carbohydrate chemistry and biochemistry. Features contributions from leading authorities and industry experts who specialize in carbohydrate chemistry, biochemistry and researchIntegrates the industrial, analytical and technological aspects of biochemistry, organic chemistry and instrumentation methodology in the study of carbohydratesInforms and updates on all the latest developments in the field INDICE: Chapter contributions from: Mary K. Cowman Candace Haigler John Trant Keith John Stine
- ISBN: 978-0-12-812077-4
- Editorial: Academic Press
- Encuadernacion: Cartoné
- Páginas: 456
- Fecha Publicación: 01/12/2017
- Nº Volúmenes: 1
- Idioma: Inglés