The great american summer cookbook: 300 fresh, flavorful recipes for those lazy, hazy days
Cox, Jeff
With 300 fresh, delicious recipes, Jeff Cox's Great Summer Cookbook is destined to become a classic for anyone who loves food and who loves summer.Jeff Cox is the author of 17 books about organic foods, wine, and gardening, including The Organic Cook's Bible and The Organic Food Shopper's Guide. As aneditor at Organic Gardening magazine, he helped guide the organic movement tomainstream acceptance; he has also been the host of two TV shows--’Your Organic Garden’ and ‘Grow It!’ He is a restaurant reviewer for the Santa Rosa (CA) Press Democrat, writes for Decanter magazine and its website, is a contributing editor to Horticulture magazine, and writes a blog on his Website www.organicfoodguy.com. You can also follow him on Twitter @ wellread. He lives in Sonoma County, California
- ISBN: 978-0-470-11427-8
- Editorial: John Wiley & Sons
- Encuadernacion: Rústica
- Páginas: 352
- Fecha Publicación: 29/04/2010
- Nº Volúmenes: 1
- Idioma: Inglés