Amino acids, peptides and proteins in organic chemistry v. 5 Analysis and function of amino acids and peptides

Amino acids, peptides and proteins in organic chemistry v. 5 Analysis and function of amino acids and peptides

Hughes, Andrew B.

208,97 €(IVA inc.)

Closing a gap in the literature, this is the only book series in 6 volumes tocover this important topic in organic and biochemistry. Drawing upon the combined expertise of the international 'who's who' in amino acid research, this series is a real benchmark for amino acid chemistry, providing a comprehensive discussion of the occurrence, uses and applications of amino acids and, by extension, their polymeric forms, peptides and proteins. The practical value of each volume is heightened by the inclusion of experimental procedures. ÍNDICE: Mass Spectrometry of Amino Acids and Proteins X-Ray Crystallography of Amino Acids and Proteins NMR of Amino Acids and Proteins Gas Chromatography of Amino Acids High Performance Liquid Chromatography of Amino Acids High Performance Liquid Chromatography of Peptides Amino Acid Electrochemistry Conformational Aspects of Peptide Substructures Proteomics Surface Plasmon resonance Confocal Microscopy

  • ISBN: 978-3-527-32104-9
  • Editorial: Wiley-VCH
  • Encuadernacion: Cartoné
  • Páginas: 498
  • Fecha Publicación: 19/10/2011
  • Nº Volúmenes: 1
  • Idioma: Inglés