Sustainable Crop Productivity and Quality under Climate Change: Responses of Crop Plants to Climate Change

Sustainable Crop Productivity and Quality under Climate Change: Responses of Crop Plants to Climate Change

Liu, Fulai
Li, Xiangnan
Hogy, Petra
Jiang, Shudong
Brestic, Marian
Liu, Bing

176,80 €(IVA inc.)

Sustainable Crop Productivity and Quality under Climate Change: Responses of Crop Plants to Climate Change explores the physiological, biochemical and molecular bases of the responses of major crop plants to a range of climate change scenarios, including the development of climate resilience crop varieties that lead to enhanced crop productivity and quality under stressful conditions. The book presents a much-needed mechanistic understanding on the interactions between multiple stress responses of plants needed to identify and take advantage of acclimation traits in major crop species as a prerequisite for securing robust yields and good quality. This is an excellent reference book for plant scientists, advanced level students and frontline researchers working on plant/crop ecophysiology/stress physiology, as well as those sustaining crop production under climate change. Includes physiological, biochemical and molecular response of major crop plants to climate change related stresses Informs breeding for developing climate resilient crop varieties Represents the latest developments and advances from leading researchers INDICE: 1. Crop exposure to cold stress: Responses in physiological, biochemical and molecular levels2. Crop exposure to drought stress: Responses in physiological, biochemical and molecular levels3. Crop exposure to heat stress: Responses in physiological, biochemical and molecular levels4. Crop exposure to waterlogging stress: Responses in physiological, biochemical and molecular levels5. Crop exposure to salinity stress under elevated CO2: Responses in physiological, biochemical and molecular levels6. Crop production in response to elevated CO2: Grain yield and quality7. Wheat quality under global climate change: consequences, mechanisms and countermeasures8. Enhancement of rice stress tolerance to deal with climate change9. Abiotic stress response and tolerance in wheat under climate change10. How to deal with climate change in maize production11. The efficacy of rhizobia inoculation in legumes under climate change12. The responses to abiotic stress and the regulation effect of cultivation method in rapeseed13. Interaction of rhizosphere microbiome and crops under climate change14. Responses of rhizosphere microbiome to climate change15. Climate change impacts on soil fertility16. Abiotic stress memory: an effective approach for coping with abiotic stress episodes, and potential impacts on the evaluation of global climate change consequences in crop production17. Multi-scale modelling of crop responses to abiotic stress and elevated CO218. High-throughput phenotyping: the state-of-art research tool for sustainable crop production under global climate change scenarios

  • ISBN: 978-0-323-85449-8
  • Editorial: Academic Press
  • Encuadernacion: Rústica
  • Páginas: 350
  • Fecha Publicación: 01/06/2022
  • Nº Volúmenes: 1
  • Idioma: Inglés