Emerging Issues in Climate Smart Livestock Production: Biological Tools and Techniques

Emerging Issues in Climate Smart Livestock Production: Biological Tools and Techniques

Mondal, Sukanta
Singh, Ram Lakhan

228,80 €(IVA inc.)

Emerging Issues in Climate Smart Livestock Production: Biological Tools and Techniques furnishes a detailed reference on livestock sustainability and the role of biotechnology for creating more sustainable livestock production systems. The book is a collection of scientific techniques, including genetic engineering used to modify and improve animals, fishes, and microorganisms for human benefit. The book is particularly attractive for scientists, researchers, students, educators, and professionals in agriculture, veterinary, and biotechnology science. This book promotes several biotechnological approaches that can easily be evaluated in the field for quality assurance programs beneficial to producing livestock products and overall public health. Biotechnology has the potential to improve the productivity of animals via increased growth, carcass quality and reproduction, improved nutrition and feed utilization, improved food quality and safety, improved animal health and welfare, and reduced waste through more efficient utilization of resources. Identifies and explores biotechnological approaches for sustainable livestock and fish production Focuses on strategies for enhancing livestock and fishery productivity and sustainability Presents the latest research on modern methods and technologies INDICE: 1. Introduction (scope and applications of biotechnology for sustainable animal agriculture)2. Biotechnological tools to enhance sustainable livestock production3. Livestock production systems4. Sustainable livestock production and food security5. Livestock biodiversity and sustainability6. Climate change and livestock7. Climate change impacts fisheries and aquaculture8. Nanotechnology in animal production9. Transgenic Animals10. Rumen metagenomics12. Biotechnology in animal breeding, genetics and conservation of genetic resources13. Biotechnology in animal nutrition and feed utilization14. Biotechnology in livestock reproduction15. Targeted genome editing by CRISPR/Cas9 for livestock improvement16. Way forward for sustainable livestock sector

  • ISBN: 978-0-12-822265-2
  • Editorial: Academic Press
  • Encuadernacion: Rústica
  • Páginas: 640
  • Fecha Publicación: 01/06/2021
  • Nº Volúmenes: 1
  • Idioma: Inglés