Aging: Oxidative Stress and Dietary Antioxidants

Aging: Oxidative Stress and Dietary Antioxidants, second edition bridges the trans-disciplinary divide and covers the science of oxidative stress in aging and the therapeutic use of natural antioxidants in the food matrix in a single volume. The second edition covers new trials and investigations used to determine the comprehensive properties of antioxidants, food items and extracts, as well as any adverse properties they may have. It has been updated to include new clinical human trials and a new section dedicated to animal models of aging. Throughtout the book the processes within the science of oxidative stress are described in concert with other processes, such as apoptosis, cell signaling, and receptor mediated responses. This approach recognizes that diseases are often multifactorial, and oxidative stress is a single component of this.Gerontologists, geriatricians, nutritionists, and dieticians are separated by divergent skills and professional disciplines that need to be bridged to advance preventative as well as treatment strategies. While gerontologists and geriatricians may study the underlying processes of aging, they are less likely to be conversant in the science of nutrition and dietetics. On the other hand, nutritionists and dietitians are less conversant with the detailed clinical background and science of gerontology. This book addresses this gap and brings each of these disciplines to bear on the processes inherent in the oxidative stress of aging. This will aid in better research, treatment and outcome for patients.PRIOR EDITION SALES HISTORYTitle: Aging: Oxidative Stress and Dietary Antioxidants, 1eEditors: Victor PreedyHardcover ISBN: 9780124059337Imprint: Academic PressPublished Date: 5th March 2014Page Count: 316List: $130Print Sales by YearTotal Revenue (USD)Total QuantityRevenue (USD)YearUSUK2012$0 0 $0 $0 2013$0 0 $0 $0 2014$9,220 135 $6,313 $2,907 2015$2,604 21 $1,688 $916 2016$1,058 9 $317 $741 2017$659 8 $529 $130 Grand Total$13,541 173 $8,847 $4,694    Electronic Sales by YearScience Direct3PP + OtherUS2012$0 $0 $0 $0 2013$0 $0 $0 $0 2014$13,045 $11,716 $1,329 $0 2015$11,369 $9,615 $1,754 $0 2016$6,404 $5,716 $688 $0 2017$1,694 $1,341 $353 $0 Grand Total$32,512 $28,387 $4,125 $0      Combined Sales by YearTotal PrintTotal ElectronicPrint %2012$0 $0 $0 0%2013$0 $0 $0 0%2014$22,265 $9,220 $13,045 41%2015$13,973 $2,604 $11,369 19%2016$7,462 $1,058 $6,404 14%2017$2,353 $659 $1,694 28%Grand Total$46,053 $13,541 $32,512 29% Compares information related to mitochondrial oxidative stress in one disease to diet-related strategies in other unrelated diseasesProvides an understanding of cell signalling leading to new suggestions of preventative or therapeutic strategiesIncludes a new section dedicated to animal models of aging INDICE: Section 1. Oxidative Stress and Ageing Oxidative stress and markers of frailty in elderly Skin ageing and oxidative stress Cardiovascular disease in ageing and the role of oxidative stress. Aging, oxidative stress and the liver Arthritis as a disease of ageing and changes in antioxidant status Diabetes as a disease of ageing  Menopause-and oxidative stress Insulin signaling pathway, oxidative stress: implications for ageing NADPH Oxidase and oxidative stress Cytochrome P450 and nitroxidative stress Nrf2-regulated antioxidant genes and ageing- antioxidant genes Guanylate cyclase signalling, reactive oxygen species and longevity: implications and applications for human kind Caloric restriction reactive oxygen species and longevity DJ-1 in oxidative stress: implications for ageing Section 2. Antioxidants and Ageing Oxidative stress and antioxidants in elderly women  Antioxidants, vegetarian diets and aging Enteral nutrition to increase anti-oxidant defenses in elderly patients Herbs and spices in ageing Coenzyme Q10 as an antioxidant in the elderly Vitamin c and physical performance in the elderly Tryptophan and melatonin-enriched fruits to improve antioxidant status in ageing Vitamin C and skin, bone, and brain ageing S-equol, An antioxidant metabolite of soy daidzein and oxidative stress in ageing: a focus on skin and the cardiovascular system Magnesium, oxidative stress and aging muscle Late life depression and antioxidant supplements Antioxidant and anti-inflammatory role of melatonin in Alzheimer's neurodegeneration Jalisco, CP 45150, Mexico. E-mail: espiral17@gmail.com Mitochondria-targeted antioxidants in Alzheimer's disease Heart failure as a disease of ageing, supplemental vitamin D, and oxidative stress Antioxidant vitamins and cardiovascular disease in ageing Hypertension, menopause and natural antioxidants in foods and the diet  Antioxidant effects of spices in arthritis  Lycopene and Other Antioxidants in the prevention and treatment of osteoporosis in postmenopausal women Zinc, oxidative stress in the elderly and implications for inflammation  Anti-oxidant supplementation in the elderly and leukocytes Metabolic Mobilization Strategies to Enhance Plant-Based Dietary Antioxidants for Type 2 Diabetes Management Pandan as an antioxidant and use in menopausal scenarios Solanum lycopersocum species and antioxidants: implications for ageing Prof. R. Arenga pinnata fruits and antioxidants: implications for ageing Piper betle (Piperaceae family of plants) and ageing protection in relation to oxidative stress Use of Vitamin E in cognitive ageing Glutathione as a nutraceutical in ageing Cherries and their fractions with antioxidant activity: implications for ageing Nanocarriers and antioxidant delivery for ageing Paeonia lactiflora Pall. Flowers and antioxidant potential: implications for ageing Resveratrol and antioxidant activity in ageing Section 3 Models of Aging Fishers rats as models of ageing Models of ageing: ovariectomised animals to study menopause Animal models of Alzheimer's disease Animal models of ageing and cardiovascular disease: hypertension and beyond Caenorhabditis elegansas a model on ageing research In vitro models of ageing and application

• ISBN: 9780128186985
• Editorial: Academic Press
• Encuadernacion: Rústica
• Páginas: 398
• Fecha Publicación: 27/05/2020
• Nº Volúmenes: 1
• Idioma: Inglés