- Inicio
- / BIOLOGÍA
- > MICROBIOLOGÍA
51,95€(IVA inc.)
Molecular aspects of iron metabolism in pathogenic and symbiotic plant-microbe associations
- Expert, Dominique
- 978-94-007-5266-5
- 2012-08-31
51,95€(IVA inc.)
Fourier transform infrared spectroscopy in food microbiology
- Alvarez-Ordóñez, Avelino
- 978-1-4614-3812-0
- 2012-05-31
51,95€(IVA inc.)
Nanocellbiology of secretion: imaging its cellular and molecular underpinnings
- Jena, Bhanu P.
- 978-1-4614-2437-6
- 2012-01-31
51,99€(IVA inc.)
The impact of food bio-actives on gut health
- Verhoeckx, Kitty
- 978-3-319-15791-7
- 2015-06-14
51,99€(IVA inc.)
Metal Response in Cupriavidus metallidurans
- Vandenbussche, Guy
- 978-3-319-20623-3
- 2015-07-04
51,99€(IVA inc.)
Bioactive Compounds from Extremophiles
- Giddings, Lesley-Ann
- 978-3-319-14835-9
- 2015-01-23
51,99€(IVA inc.)
The Impact of Food Bioactives on Health
- Verhoeckx, Kitty
- 978-3-319-35366-1
- 2016-10-09