(32 resultados)

189,28€(IVA inc.)

High Pressure Thermal Processing
  • Knoerzer, Kai
  • 978-0-12-823872-1
  • 2023-06-24
228,80€(IVA inc.)

160,16€(IVA inc.)

Postharvest Handling: A Systems Approach
  • Florkowski, Wojciech J.
  • 978-0-12-822845-6
  • 2021-12-09
228,80€(IVA inc.)

Principles of Tissue Engineering
  • Lanza, Robert
  • 978-0-12-818422-6
  • 2020-03-01
176,79€(IVA inc.)

Protein Acetylation
  • Brosh, Jr., Robert M.
  • 978-1-493-99433-5
  • 2019-06-17
77,99€(IVA inc.)

Principles of Food Sanitation
  • Marriott, Norman G.
  • 978-3-319-67164-2
  • 2018-01-20
117,52€(IVA inc.)

Postharvest Handling: A Systems Approach
  • Florkowski, Wojciech J.
  • 978-0-12-810099-8
  • 2017-10-30
202,80€(IVA inc.)

Microencapsulation in the Food Industry: A Practical Implementation Guide
  • Gaonkar, Anilkumar G.
  • 978-0-12-810079-0
  • 2017-10-30
223,60€(IVA inc.)

Soft Drink and Fruit Juice Problems Solved
  • Ashurst, Philip
  • 978-0-08-100918-5
  • 2017-10-01
155,99€(IVA inc.)

Hereditary Tyrosinemia
  • Tanguay, Robert M.
  • 978-3-319-55779-3
  • 2017-08-10
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