263,30€(IVA inc.)
Advances in meat, poultry and seafood packaging
- Kerry, J.
- 978-1-84569-751-8
- 2012-06-22
103,95€(IVA inc.)
Edible films and coatings for food applications
- Embuscado, Milda E.
- 978-0-387-92823-4
- 2009-07-01
187,20€(IVA inc.)
Improving the Sensory and Nutritional Quality of Fresh Meat
- Kerry, Joseph
- 978-0-08-100720-4
- 2017-06-01
255,99€(IVA inc.)
Improving the sensory and nutritional quality of fresh meat
- Kerry, J.P.
- 978-1-84569-343-5
- 2009-01-01
254,80€(IVA inc.)
Processed Meats: Improving Safety, Nutrition and Quality
- Kerry, Joseph P.
- 978-0-08-101726-5
- 2016-06-30
263,30€(IVA inc.)
Processed meats: improving safety, nutrition and quality
- Kerry, J.P.
- 978-1-84569-466-1
- 2011-07-01
150,20€(IVA inc.)
Smart packaging technologies for fast moving consumer goods
- Kerry, Joseph
- 978-0-470-02802-5
- 2008-04-11