163,26€(IVA inc.)
Food safety for the 21st century: managing HACCP and food safety throughout the global supply chain
- Wallace, Carol
- 978-1-4051-8911-8
- 2010-11-26
20,00€(IVA inc.)
HACCP. Una guía breve para la industria alimentaria
- Mortimore, Sara E.
- 9788420011905
- 2019-01-01
176,80€(IVA inc.)
Metabolomics as a Tool in Nutrition Research
- Sebedio, J-L
- 978-1-78242-084-2
- 2014-12-19
182,00€(IVA inc.)
Metabolomics as a Tool in Nutrition Research
- Sebedio, J-L
- 978-0-08-101562-9
- 2016-06-30