(16 resultados)
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233,79€(IVA inc.)
Food Aroma Evolution: During Food Processing, Cooking, and Aging
- Bordiga, Matteo
- 9781138338241
- 2019-12-01
276,33€(IVA inc.)
Transformation Products of Emerging Contaminants in the Environment: Analysis, Processes, Occurrence, Effects and Risks
- Lambropoulou, Dimitra A.
- 978-1-118-33959-6
- 2014-02-28
158,03€(IVA inc.)
Handbook of analysis of active compounds in functional foods
- Nollet, Leo M. L.
- 978-1-4398-1588-5
- 2012-01-01
129,30€(IVA inc.)
Sensory analysis of foods of animal origin
- Nollet, Leo M.L.
- 978-1-4398-4795-4
- 2010-10-01
231,92€(IVA inc.)
Green Pesticides Handbook: Essential Oils for Pest Control
- Nollet, Leo M.L.
- 9781498759380
- 2017-06-08
188,47€(IVA inc.)
Handbook of processed meats and poultry analysis
- Nollet, Leo M.L.
- 978-1-4200-4531-4
- 2008-11-01