(4 resultados)

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237,95€(IVA inc.)

Bioactive Lipids
Bioactive Lipids
  • Pintado, Manuela
  • 978-0-12-824043-4
  • 2022-09-01
207,99€(IVA inc.)

Food Materials Science
Food Materials Science
  • Aguilera, José Miguel
  • 978-1-4614-9828-5
  • 2014-11-03
136,24€(IVA inc.)

Food Structure Engineering and Design for Improved Nutrition, Health and Wellbeing
Food Structure Engineering and Design for Improved Nutrition, Health and Wellbeing
  • Cerqueira, Miguel Angelo Parente Ribei
  • 978-0-323-85513-6
  • 2022-10-01
51,95€(IVA inc.)

Fourier transform infrared spectroscopy in food microbiology
Fourier transform infrared spectroscopy in food microbiology
  • Alvarez-Ordóñez, Avelino
  • 978-1-4614-3812-0
  • 2012-05-31