(21 resultados)

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143,67€(IVA inc.)

Handbook of natural colorants
Handbook of natural colorants
  • Bechtold, Thomas
  • 978-0-470-51199-2
  • 2009-04-17
228,80€(IVA inc.)

Tracing Pathogens in the Food Chain
Tracing Pathogens in the Food Chain
  • Brul, Stanley
  • 978-0-08-101479-0
  • 2016-06-30
158,03€(IVA inc.)

Aseptic processing and packaging of food and beverages
Aseptic processing and packaging of food and beverages
  • David, Jairus R.D.
  • 978-1-4398-0719-4
  • 2010-04-19
35,91€(IVA inc.)

International Symposium on Olfaction and Taste
International Symposium on Olfaction and Taste
  • Finger, Thomas E.
  • 978-1-57331-738-2
  • 2009-09-01
90,05€(IVA inc.)

The bar and beverage book
The bar and beverage book
  • Katsigris, Costas
  • 978-0-470-24845-4
  • 2010-12-13
175,01€(IVA inc.)

Hydrocolloids in food processing
Hydrocolloids in food processing
  • Laaman, Thomas R.
  • 978-0-8138-2076-7
  • 2010-10-01
248,56€(IVA inc.)

Biotechnology for fuels and chemicals: the Thirty-First Symposium
Biotechnology for fuels and chemicals: the Thirty-First Symposium
  • McMillan, James D.
  • 978-1-4419-6230-0
  • 2010-06-23
228,80€(IVA inc.)

Applications of Genetic and Genomic Research in Cereals
Applications of Genetic and Genomic Research in Cereals
  • Miedaner, Thomas
  • 978-0-08-102163-7
  • 2018-11-23
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