(8 resultados)

292,55€(IVA inc.)

Breadmaking: improving quality
  • Cauvain, Stanley P.
  • 978-0-85709-060-7
  • 2012-04-25
107,10€(IVA inc.)

Postharvest handling: a systems approach
  • Florkowski, Wojciech J.
  • 978-0-12-374112-7
  • 2009-03-03
117,52€(IVA inc.)

Postharvest Handling: A Systems Approach
  • Florkowski, Wojciech J.
  • 978-0-12-810099-8
  • 2017-10-30
160,16€(IVA inc.)

Postharvest Handling: A Systems Approach
  • Florkowski, Wojciech J.
  • 978-0-12-822845-6
  • 2021-12-09
135,19€(IVA inc.)

Technology of Breadmaking
  • Cauvain, Stanley
  • 978-1-4899-8730-3
  • 2014-09-16
83,19€(IVA inc.)

Technology of Breadmaking
  • Cauvain, Stanley
  • 978-3-319-14686-7
  • 2015-04-14
83,19€(IVA inc.)

Technology of Breadmaking
  • Cauvain, Stanley
  • 978-3-319-33064-8
  • 2016-10-21
228,80€(IVA inc.)

Tracing Pathogens in the Food Chain
  • Brul, Stanley
  • 978-0-08-101479-0
  • 2016-06-30