(43 resultados)
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135,82€(IVA inc.)
Process-induced food toxicants: occurrence, formation, mitigation, and health risks
- Stadler, Richard H.
- 978-0-470-07475-6
- 2009-02-13
41,60€(IVA inc.)
Presente y futuro de la seguridad alimentaria en restauracion colectiva
- Verano Cañaveras, David
- 978-84-8143-750-8
- 2012-06-01
18,93€(IVA inc.)
The food truck handbook: start, grow, and succeed in the mobile food business
- Weber, David
- 978-1-118-20881-6
- 2012-02-06