(16 resultados)
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28,00€(IVA inc.)
Alimentos seguros: guía básica sobre seguridad alimentaria
- García Fajardo, Isabel
- 978-84-7978-861-2
- 2008-05-01
192,40€(IVA inc.)
Controlled and Modified Atmospheres for Fresh and Fresh-Cut Produce
- Gil, Maria Isabel
- 978-0-12-804599-2
- 2017-09-01
19,80€(IVA inc.)
El autocontrol en el marco actual de la seguridad alimentaria
- Escriche Roberto, Isabel
- 978-84-8363-737-1
- 2011-09-01
135,20€(IVA inc.)
Functional Food Ingredients from Plants
- Ferreira, Isabel C.F.R.
- 978-0-12-816567-6
- 2019-09-01
228,80€(IVA inc.)
Handbook of Food and Feed from Microalgae: Production, Application, Regulation, and Sustainability
- Jacob-Lopes, Eduardo
- 978-0-323-99196-4
- 2023-02-01
341,79€(IVA inc.)
Handbook of poultry science and technology
- Guerrero-Legarreta, Isabel
- 978-0-470-18537-7
- 2010-03-05
176,31€(IVA inc.)
Handbook of poultry science and technology v. 1 Primary processing
- Guerrero-Legarreta, Isabel
- 978-0-470-18552-0
- 2009-08-01
176,31€(IVA inc.)
Handbook of poultry science and technology v. 2 Secondary processing
- Guerrero-Legarreta, Isabel
- 978-0-470-18553-7
- 2009-08-01