(4 resultados)

212,10€(IVA inc.)

Handbook of food proteins
  • Phillips, G.O.
  • 978-1-84569-758-7
  • 2011-10-01
223,60€(IVA inc.)

Handbook of Food Proteins
  • Phillips, G O
  • 978-0-08-101669-5
  • 2016-06-30
416,00€(IVA inc.)

Handbook of Hydrocolloids
  • Phillips, Glyn O.
  • 978-0-12-820104-6
  • 2020-11-01
307,18€(IVA inc.)

Handbook of hydrocolloids
  • Phillips, G.O.
  • 978-1-84569-414-2
  • 2009-05-30