(102 resultados)

175,01€(IVA inc.)

Fish processing: sustainability and new opportunities
  • Hall, George
  • 978-1-4051-9047-3
  • 2010-10-29
211,36€(IVA inc.)

Handbook of seafood quality, safety and health applications
  • Alasalvar, Cesarettin
  • 978-1-4051-8070-2
  • 2010-10-22
365,70€(IVA inc.)

The shrimp book
  • Alday-Sanz, Victoria
  • 978-1-904761-59-4
  • 2010-10-01
175,01€(IVA inc.)

Atlantic salmon ecology
  • Aas, Oystein
  • 978-1-4051-9769-4
  • 2010-10-01
124,07€(IVA inc.)

188,47€(IVA inc.)

Salmonid fisheries: freshwater habitat management
  • Kemp, Paul
  • 978-1-4051-8396-3
  • 2010-07-02
97,96€(IVA inc.)

Zebrafish
  • Perry, Steve F.
  • 978-0-12-374983-3
  • 2010-06-23
26,12€(IVA inc.)

180,23€(IVA inc.)

Fisheries management: a manual for still-water coarse fisheries
  • Girdler, Ash
  • 978-1-4051-3332-6
  • 2010-04-16