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141,06€(IVA inc.)
Advances in fresh-cut fruits and vegetables processing
- Martin-Belloso, Olga
- 978-1-4200-7121-4
- 2010-03-15
30,00€(IVA inc.)
Almacenamiento en atmósferas controladas de frutas y hortalizas
- Thompson, A.K.
- 978-84-200-1019-9
- 2003-05-01
181,02€(IVA inc.)
Citrus oils: composition, advanced analytical techniques, contaminants, and biological activity
- Dugo, Giovanni
- 978-1-4398-0028-7
- 2010-11-02
9,95€(IVA inc.)
Cultivo biológico de árboles frutales: guía práctica
- Samson, Catherine
- 978-84-7902-819-0
- 2010-05-01
141,06€(IVA inc.)
Fruit and cereal bioactives: sources, chemistry, and applications
- Tokusoglu, Ozlem
- 978-1-4398-0665-4
- 2011-03-17
190,16€(IVA inc.)
Fruit and vegetable flavour: recent advances and future prospects
- Bruckner, B.
- 978-1-84569-183-7
- 2008-01-01
18,00€(IVA inc.)
Frutoterapia: la fruta, el oro de mil colores
- Ronald, Albert
- 978-84-414-2685-6
- 2011-06-01
205,97€(IVA inc.)
Handbook of fruits and fruit processing
- Sinha, Nirmal
- 978-0-8138-0894-9
- 2012-07-16
219,42€(IVA inc.)
Improving the health-promoting properties of fruit and vegetable products
- Tomás-Barberán, Francisco A.
- 978-1-84569-184-4
- 2008-04-01