Biodiversity and Bioeconomy: Status Quo, Challenges, and Opportunities

Biodiversity and Bioeconomy: Status Quo, Challenges, and Opportunities

Singh, Kripal
Ribeiro, Milton Cezar
Calicioglu, Ozgul

135,20 €(IVA inc.)

Biodiversity and Bioeconomy: Status Quo, Challenges and Opportunities comprehensively delivers the latest developments in theories of biodiversity and ecosystem functioning and their major implications for biodiversity conservation through diversifying agriculture, forestry, and biomass production systems. The book includes five sections (Part 1-5. Part 1 provides basic understanding of biodiversity and bioeconomy, different views of their inter-relationship and their links with sustainable development goals. Part 2, 3 and 4, respectively, examine the research and practice of biodiversity and ecosystem functioning in agriculture, forestry, and biomass production systems to achieve sustainable bioeconomy. Part 5 examines e status, challenges and opportunities for biodiversity-centred bioeconomy providing a way forward. Edited and written by acclaimed researchers in the field, this book provides practitioners as well as graduate and undergraduate students the latest developments in biodiversity and bioeconomy research. This is very timely and first kind of book which is linking Biodiversity with Bioeconomy and calling for ecological principle-based cultivation of land for bioresource production. Examines the status of scientific understanding of biodiversity and bioeconomy Describes challenges and opportunities in applying agroecological theories for socio-economic and ecologically development of bioeconomy INDICE: 1. Biodiversity and Bioeconomy: Are These Two Faces of A Single Coin? 2. Biodiversity, Ecosystem Services and Sustainability 3. Drivers of Biodiversity loss and mitigation strategies: Post 2020 Biodiversity framework 4. Linking Bioeconomy with Sustainable Development Goals (SDGs) PART II Agriculture, Biodiversity and Economy 5. Agricultural Paradigm Shift: A Journey from Traditional to Modern Agriculture 6. Impact of biodiversity loss on agricultural sustainability 7. Soil biodiversity, agricultural sustainability and bioeconomy 8. Agricultural diversity: Socio-economic and ecological sustainability PART III Natural Forests, Plantation Forests, Agroforestry, Biodiversity and Economy 9. Biodiversity in forests and human well-being 10. Plantation forests, biodiversity and economy 11. Socio-economic and ecological sustainability of agroforestry 12. Afforestation guidelines for maintaining biodiversity PART IV Bioeconomy Industries, Biomass Production and Biodiversity 13. Bioeconomy industries: Challenges and prospects 14. Lignocellulosic biomass production: biodiversity benefits and threats 15. Commercial Products and Environmental Benefits of Algal diversity 16. Diverse perennial cropping systems for bioenergy production PART V Synthesis, Challenges and Opportunities 17. Biodiversity the Ultimate Goal of Bioeconomy: Challenges and Opportunities

  • ISBN: 978-0-323-95482-2
  • Editorial: Elsevier
  • Encuadernacion: Rústica
  • Páginas: 600
  • Fecha Publicación: 01/07/2023
  • Nº Volúmenes: 1
  • Idioma: Inglés