Advances in Agronomy continues to be recognized as a leading reference and first-rate source for the latest research in agronomy. Each volume contains an eclectic group of reviews by leading scientists throughout the world. As always, the subjects covered are rich, varied, and exemplary of the abundant subject matter addressed by this long-running serial. Includes numerous, timely, state-of-the-art reviews on the latest advancements in agronomyFeatures distinguished, well recognized authors from around the world Builds upon this venerable and iconic review series Covers the extensive variety and breadth of subject matter in the crop and soil sciences INDICE: Long-term Aging of Biochar: A Molecular Understanding with Agricultural and Environmental ImplicationsShamim Mia, Feike A. Dijkstra and Balwant SinghBrazilian Agriculture in Perspective: Great Expectations Versus RealityFlavio A. O. Camargo, Leandro S. Silva, Gustavo H. Merten, Filipe S. Carlos, Philippe C. Baveye and Eric W. TriplettBio-intervention of Naturally Occurring Silicate Minerals for Alternative Source of Potassium: Challenges and OpportunitiesBiraj Bandhu Basak, Binoy Sarkar, Dipak Ranjan Biswas, Subhas Sarkar, Peter Sanderson and Ravi NaiduLivestock Production and its Impact on Nutrient Pollution and Greenhouse Gas EmissionsKaruppan Sakadevan and Minh-Long NguyenMineral Nutrition of Cocoa: A ReviewJiska A. van Vliet and Ken E. Giller
- ISBN: 978-0-12-812423-9
- Editorial: Academic Press
- Encuadernacion: Cartoné
- Páginas: 312
- Fecha Publicación: 08/01/2017
- Nº Volúmenes: 1
- Idioma: Inglés