Food Neophobia: Behavioral and Biological Influences

Food Neophobia: Behavioral and Biological Influences

Reilly, Steve

248,77 €(IVA inc.)

Food Neophobia: Environmental and Biological Influences brings together academic and applied studies in order to give a comprehensive overview of this topic of great importance in both the fields of sensory and consumer science and pediatric psychology. The effects of food neophobia can have a huge impact on children's lives which can have an influence across the lifespan. Split into two main sections the book focuses on both the environmental aspects as well as the biological aspects of food neophobia. The section covering environmental aspects has chapters covering social, context and psychosocial factors affecting food neophobia. This section also covers neophobia specifically in children as well as its effects over the lifespan. Sensory aspects of the phobia are covered with chapters on disgust and sensation seeking. Finally in this section treatments for food neophobia are discussed. The second section on biological aspects has coverage of genetic and evolutionary influences as well as chapters on neurobiology and neural substrates and their effect on taste novelty and palatability. The book is essential reading for academic researchers studying food neophobia from a sensory and consumer science perspective as well as a psychology perspective. It will also be of value to food product developers, especially those working on products for children. Finally healthcare professionals treating patients suffering from food neophobia will be able to gain greater insight into the condition. Coverage of the environmental and social influences on food neophobiaChapters focused on food neophobia in children as well as its' lifespan impactSensory elements of food neophobia, such as disgust and sensation seeking are explainedGenetic, evolutionary and neurobiological influences are demonstratedTreatment of food neophobia is also examined INDICE: Part I: Environmental Aspects of Food Neophobia 1. Environmental Influences on Food Neophobia 2. Social Influences of on Food Neophobia 3. Context and Food Neophobia 4. Measurement of Food Neophobia 5. Food Neophobia in Children 6. Food Neophobia over the Lifespan 7. Psychosocial Factors and Food Neophobia 8. Food Neophobia and Disgust 9. Food Neophobia and Sensation Seeking 10. Food Neophobia in Affective/Restrictive Food Intake Disorder 11. Treatments for Food Neophobia 12. Addressing Childhood Neophobia Part II: Biological Aspects of Food Neophobia 13. Genetic Influences on Food Neophobia 14. Evolutionary Explanations for the Existence of Food Neophobia 15. CS-CS Processing During the Attenuation of Neophobia 16. Palatability and Neural Substrates 17. Neurobiology of Neophobia 18. Insular Cortex and Taste Novelty

  • ISBN: 978-0-08-101931-3
  • Editorial: Woodhead Publishing
  • Encuadernacion: Rústica
  • Páginas: 400
  • Fecha Publicación: 01/01/2018
  • Nº Volúmenes: 1
  • Idioma: Inglés