(41 resultados)

22,19€(IVA inc.)

How Italian food conquered the world
  • Mariani, John F.
  • 978-0-230-10439-6
  • 2011-03-10
72,75€(IVA inc.)

Human Resilience Against Food Insecurity
  • Ashley, John Michael
  • 978-0-12-811052-2
  • 2018-06-01
223,60€(IVA inc.)

Hygiene in Food Processing: Principles and Practice
  • Lelieveld, Huub
  • 978-0-85709-429-2
  • 2013-12-13
234,00€(IVA inc.)

Hygiene in Food Processing: Principles and Practice
  • Lelieveld, H. L. M.
  • 978-0-08-101322-9
  • 2016-06-30
275,60€(IVA inc.)

Hygienic Design of Food Factories
  • Holah, John
  • 978-0-08-101635-0
  • 2016-06-30
332,80€(IVA inc.)

Hygienic Design of Food Factories
  • Holah, John
  • 978-0-12-822618-6
  • 2022-09-01
182,00€(IVA inc.)

ICC Handbook of 21st Century Cereal Science and Technology
  • Schleining, Gerhard
  • 978-0-323-95295-8
  • 2023-05-01
84,90€(IVA inc.)

Intervention in the modern UK brewing industry
  • Thurman, Chris
  • 978-0-230-29857-6
  • 2011-12-02
135,15€(IVA inc.)

182,84€(IVA inc.)