(40 resultados)

0,00€(IVA inc.)

Handbook of Food Chemistry
  • Cheung, Peter Chi Keung
  • 978-3-642-36605-5
  • 2015-11-11
19,14€(IVA inc.)

Military Flight Aptitude Tests For Dummies
  • Hawn, Terry J.
  • 978-0-470-60032-0
  • 2013-07-09
42,52€(IVA inc.)

Food and beverage management
  • Davis, Bernard
  • 978-0-7506-6730-2
  • 2008-04-22
51,99€(IVA inc.)

The Hsp60 Chaperonin
  • Bross, Peter
  • 978-3-319-26086-0
  • 2015-12-24
62,39€(IVA inc.)

Retail Food Safety
  • Farber, Jeffrey
  • 978-1-493-91549-1
  • 2014-10-08
62,39€(IVA inc.)

Retail Food Safety
  • Farber, Jeffrey
  • 978-1-493-95288-5
  • 2016-08-23
72,75€(IVA inc.)

Case studies in food engineering: learning from experience
  • Clark, J. Peter
  • 978-1-4419-0419-5
  • 2009-08-01
72,75€(IVA inc.)

Case Studies in Food Engineering
  • Clark, J. Peter
  • 978-1-4899-8424-1
  • 2014-10-30
93,55€(IVA inc.)

An Introduction to Healthcare Informatics: Building Data-Driven Tools
  • Mccaffrey, Peter
  • 978-0-12-814915-7
  • 2020-09-01
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