187,20€(IVA inc.)
Low-Temperature Processing of Food Products: Volume 7: Unit Operations and Processing Equipment in the Food Industry
- Jafari, Seid Mahdi
- 978-0-12-818733-3
- 2023-08-01
187,20€(IVA inc.)
Membrane Separation Processes in the Food Industry: Unit Operations and Processing Equipment in the Food Industry
- Jafari, Seid Mahdi
- 978-0-12-819529-1
- 2023-03-01
148,72€(IVA inc.)
Nanoemulsions: Formulation, Applications, and Characterization
- Jafari, Seid Mahdi
- 978-0-12-811838-2
- 2018-02-01
116,81€(IVA inc.)
Nanoencapsulation of Food Bioactive Ingredients
- Jafari, Seid Mahdi
- 978-0-12-809740-3
- 2017-06-01
182,00€(IVA inc.)
Nanoencapsulation of Food Ingredients by Specialized Equipment
- Jafari, Seid Mahdi
- 978-0-12-815671-1
- 2019-01-11
148,72€(IVA inc.)
Nanoencapsulation Technologies for the Food and Nutraceutical Industries
- Jafari, Seid Mahdi
- 978-0-12-809436-5
- 2016-11-25
254,18€(IVA inc.)
Non-thermal Food Processing Operations: Volume 8: Unit Operations and Processing Equipment in the Food Industry
- Jafari, Seid Mahdi
- 978-0-12-818717-3
- 2022-11-01
241,28€(IVA inc.)
Postharvest and Postmortem Processing of Raw Food Materials: Unit Operations and Processing Equipment in the Food Industry
- Jafari, Seid Mahdi
- 978-0-12-818572-8
- 2021-12-01
182,00€(IVA inc.)
Release and Bioavailability of Nanoencapsulated Food Ingredients
- Jafari, Seid Mahdi
- 978-0-12-815665-0
- 2020-06-01
194,69€(IVA inc.)
Spray Drying for the Food Industry: Volume 11: Unit Operations and Processing Equipment in the Food Industry
- Jafari, Seid Mahdi
- 978-0-12-819799-8
- 2023-06-01