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Food Microbiology Laboratory for the Food Science Student: A Practical Approach
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Introductory Microbiology Lab Skills and Techniques in Food Science
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- 978-0-12-821678-1
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Listeria monocytogenes: Pathogenesis and Host Response
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- 978-1-4899-9267-3
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- 978-94-007-9871-7
- 2015-02-08