(6 resultados)
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98,75€(IVA inc.)
Compendium of the microbiological spoilage of foods and beverages
- Sperber, William H.
- 978-1-4419-0825-4
- 2009-10-01
88,35€(IVA inc.)
High throughput protein expression and purification: methods and protocols
- Doyle, S.A.
- 978-1-58829-879-9
- 2008-11-01
114,35€(IVA inc.)
Principles of microbiological troubleshooting in the industrial food processing environment
- Kornacki, Jeffrey L.
- 978-1-4614-2598-4
- 2012-07-01
83,19€(IVA inc.)
The Microbiological Safety of Low Water Activity Foods and Spices
- Gurtler, Joshua B.
- 978-1-493-92061-7
- 2014-12-09
83,19€(IVA inc.)
The Microbiological Safety of Low Water Activity Foods and Spices
- Gurtler, Joshua B.
- 978-1-493-95271-7
- 2016-09-22