163,24€(IVA inc.)
Flour and breads and their fortification in health and disease prevention
- Preedy, Victor
- 978-0-12-380886-8
- 2011-02-12
136,24€(IVA inc.)
Nuts and Seeds in Health and Disease Prevention
- Preedy, Victor R.
- 978-0-12-818553-7
- 2020-05-01
161,20€(IVA inc.)
The Mediterranean Diet: An Evidence-Based Approach
- Preedy, Victor R.
- 978-0-12-818649-7
- 2020-07-01
202,80€(IVA inc.)
Olives and Olive Oil in Health and Disease Prevention
- Preedy, Victor R.
- 978-0-12-819528-4
- 2021-03-01
192,40€(IVA inc.)
Flour and Breads and Their Fortification in Health and Disease Prevention
- Preedy, Victor R.
- 978-0-12-814639-2
- 2019-03-01
163,26€(IVA inc.)
Olives and olive oil in health and disease prevention
- Preedy, Victor R.
- 978-0-12-374420-3
- 2010-03-19
16,00€(IVA inc.)
Revisiones sobre ciencia y tecnología de los alimentos 2 Migración de sustancias químicas desde el envase hasta el alimento
- Watson, D.
- 978-84-200-0787-8
- 1995-01-01
141,06€(IVA inc.)
Tocotrienols: vitamin E beyond tocopherols
- Watson, Ronald R.
- 978-1-4200-8037-7
- 2008-08-01
192,40€(IVA inc.)
Dairy in Human Health and Disease across the Lifespan
- Watson, Ronald Ross
- 978-0-12-809868-4
- 2017-08-01
148,72€(IVA inc.)
Bioactive Foods in Promoting Health: Probiotics and Prebiotics
- Watson, Ronald Ross
- 978-0-12-810187-2
- 2016-07-31