(1222 resultados)

135,20€(IVA inc.)

Nutrition and Bariatric Surgery
  • Ruiz-Tovar, Jaime
  • 978-0-12-822922-4
  • 2021-02-01
166,40€(IVA inc.)

182,00€(IVA inc.)

Trends in Wheat and Bread Making
  • Galanakis, Charis M.
  • 978-0-12-821048-2
  • 2021-01-01
208,00€(IVA inc.)

Non-Food Sensory Practices
  • Lheritier, Anne-Marie
  • 978-0-12-821939-3
  • 2021-01-01
182,00€(IVA inc.)

Food Technology Disruptions
  • Galanakis, Charis Michel
  • 978-0-12-821470-1
  • 2021-01-01
161,20€(IVA inc.)

Saffron
  • Galanakis, Charis M.
  • 978-0-12-821219-6
  • 2020-12-01
192,40€(IVA inc.)

Validation of Food Preservation Processes based on Novel Technologies
  • Koutchma, Tatiana
  • 978-0-12-815888-3
  • 2020-12-01
135,20€(IVA inc.)

136,24€(IVA inc.)

Food Structure and Functionality
  • Galanakis, Charis M.
  • 978-0-12-821453-4
  • 2020-12-01
148,72€(IVA inc.)