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136,24€(IVA inc.)
Nutritional and Health Aspects of Food in the Balkans
- Gostin, Alina-Ioana
- 978-0-12-820782-6
- 2021-04-01
202,80€(IVA inc.)
Olives and Olive Oil in Health and Disease Prevention
- Preedy, Victor R.
- 978-0-12-819528-4
- 2021-03-01
135,20€(IVA inc.)
Advances in Food and Nutrition Research
- Toldra, Fidel
- 978-0-12-821520-3
- 2021-03-01
182,00€(IVA inc.)
Sustainable Food Processing and Engineering Challenges
- Galanakis, Charis M.
- 978-0-12-822714-5
- 2021-03-01
182,00€(IVA inc.)
Environmental Metabolomics: Approaches, Challenges and Future Perspectives
- Beale, David
- 978-0-12-816460-0
- 2021-03-01
182,00€(IVA inc.)
Cultured Microalgae for the Food Industry: Current and Potential Applications
- Lafarga, Tomas
- 978-0-12-821080-2
- 2021-03-01
182,00€(IVA inc.)
Food Losses, Sustainable Postharvest and Food Technologies
- Galanakis, Charis M.
- 978-0-12-821912-6
- 2021-03-01
182,00€(IVA inc.)
Aromatic Herbs in Food: Bioactive Compounds, Processing, and Applications
- Galanakis, Charis M.
- 978-0-12-822716-9
- 2021-02-01