(2628 resultados)

112,32€(IVA inc.)

Alternative and Replacement Foods
  • Grumezescu, Alexandru Mihai
  • 978-0-12-811446-9
  • 2018-02-02
128,10€(IVA inc.)

Alternative food networks
  • Goodman, David
  • 978-0-415-67146-0
  • 2011-08-18
51,99€(IVA inc.)

Alternative Routes to Oil Structuring
  • Patel, Ashok R.
  • 978-3-319-19137-9
  • 2015-06-21
166,75€(IVA inc.)

Alternative sweeteners
  • O'Brien-Nabors, Lyn
  • 978-1-4398-4614-8
  • 2011-09-09
204,78€(IVA inc.)

Alternatives to conventional food processing
  • Proctor, Andrew
  • 978-1-84973-037-2
  • 2010-10-01
438,76€(IVA inc.)

Amino acids, peptides and proteins v. 37
  • Farkas, Etelka
  • 978-1-84973-406-6
  • 2012-08-31
145,59€(IVA inc.)

AMPK
  • Neumann, Dietbert
  • 978-1-493-97597-6
  • 2018-03-08
140,39€(IVA inc.)

Amyloid Proteins
  • Sigurdsson, Einar M.
  • 978-1-493-97815-1
  • 2018-05-10
178,63€(IVA inc.)

An integrated approach to new food product development
  • Moscowitz, Howard R.
  • 978-1-4200-6553-4
  • 2009-06-24