(2628 resultados)

189,28€(IVA inc.)

Enzyme Technology: Value-Addition in Beverages
  • Kuddus, Mohammed
  • 978-0-323-85683-6
  • 2022-09-01
135,20€(IVA inc.)

136,24€(IVA inc.)

182,00€(IVA inc.)

Starchy Crops Morphology, Extraction, Properties and Applications
  • Pascoli Cereda, Marney
  • 978-0-323-90058-4
  • 2022-09-01
135,20€(IVA inc.)

Engineering Principles, Modelling and Economics of Evaporative Coolers
  • Hefft, Daniel Ingo
  • 978-0-323-90039-3
  • 2022-09-01
332,80€(IVA inc.)

Hygienic Design of Food Factories
  • Holah, John
  • 978-0-12-822618-6
  • 2022-09-01
302,85€(IVA inc.)

Snack Foods: Processing and Technology
  • Bhattacharya, Suvendu
  • 978-0-12-819759-2
  • 2022-09-01
141,69€(IVA inc.)

Technologies to Recover Polyphenols from AgroFood By-products and Wastes
  • Pintado, Manuela
  • 978-0-323-85273-9
  • 2022-08-01
149,76€(IVA inc.)

286,00€(IVA inc.)

Flavor: From Food to Behaviors, Wellbeing and Health
  • Guichard, Elisabeth
  • 978-0-323-89903-1
  • 2022-08-01