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136,24€(IVA inc.)
The Impact of Nutrition and Statins on Cardiovascular Diseases
- Zabetakis, Ioannis
- 978-0-12-813792-5
- 2019-01-16
135,20€(IVA inc.)
The Latest Research and Development of Minerals in Human Nutrition
- Eskin, Michael
- 978-0-12-820648-5
- 2021-06-01
124,07€(IVA inc.)
The Maillard reaction: recent advances in food and biomedical sciences
- Schleicher, Erwin
- 978-1-57331-719-1
- 2008-05-01
161,20€(IVA inc.)
The Mediterranean Diet: An Evidence-Based Approach
- Preedy, Victor R.
- 978-0-12-818649-7
- 2020-07-01
187,20€(IVA inc.)
The Microbiological Quality of Food: Foodborne Spoilers
- Bevilacqua, Antonio
- 978-0-08-100502-6
- 2016-12-01
83,19€(IVA inc.)
The Microbiological Safety of Low Water Activity Foods and Spices
- Gurtler, Joshua B.
- 978-1-493-92061-7
- 2014-12-09
83,19€(IVA inc.)
The Microbiological Safety of Low Water Activity Foods and Spices
- Gurtler, Joshua B.
- 978-1-493-95271-7
- 2016-09-22
115,55€(IVA inc.)
The new alchemists: the risks of genetic modification
- Bizzarri, M.
- 978-1-84564-662-2
- 2012-04-26