(1222 resultados)

189,28€(IVA inc.)

Trends in Personalized Nutrition
  • Galanakis, Charis
  • 978-0-12-816403-7
  • 2019-06-01
182,00€(IVA inc.)

Trends in Wheat and Bread Making
  • Galanakis, Charis M.
  • 978-0-12-821048-2
  • 2021-01-01
41,59€(IVA inc.)

Trypanosoma Cruzi as a Foodborne Pathogen
  • González, Oscar
  • 978-3-319-23409-0
  • 2015-10-13
192,40€(IVA inc.)

Ultrasound: Advances for Food Processing and Preservation
  • Bermudez-Aguirre, Daniela
  • 978-0-12-804581-7
  • 2017-07-01
182,00€(IVA inc.)

117,52€(IVA inc.)

Ultraviolet LED Technology for Food Applications from Farms to Kitchens
  • Koutchma, Tatiana
  • 978-0-12-817794-5
  • 2019-06-01
143,52€(IVA inc.)

Unconventional Oilseeds and Oil Sources
  • Mariod Alnadif, Abdalbasit Adam
  • 978-0-12-809435-8
  • 2017-05-01
56,11€(IVA inc.)

176,79€(IVA inc.)

Unsaponifiable Matter in Plant Seed Oils
  • Fontanel, Didier
  • 978-3-642-35709-1
  • 2013-05-31