(2334 resultados)

182,00€(IVA inc.)

202,80€(IVA inc.)

Olives and Olive Oil in Health and Disease Prevention
  • Preedy, Victor R.
  • 978-0-12-819528-4
  • 2021-03-01
169,52€(IVA inc.)

192,40€(IVA inc.)

Validation of Food Preservation Processes based on Novel Technologies
  • Koutchma, Tatiana
  • 978-0-12-815888-3
  • 2020-12-01
182,00€(IVA inc.)

Aquaculture Parasitology: Pathogens of Fish, Crustaceans, and Molluscs
  • Kibenge, Frederick S. B.
  • 978-0-12-813282-1
  • 2020-11-01
182,00€(IVA inc.)

Aquaculture Mycology and Bacteriology
  • Kibenge, Frederick S. B.
  • 978-0-12-812358-4
  • 2020-11-01
149,76€(IVA inc.)

Population Dynamics Of The Reef Crisis
  • Riegl, Bernhard
  • 978-0-12-821529-6
  • 2020-11-01
228,80€(IVA inc.)

Engineering Principles of Unit Operations in Food Processing
  • Jafari, Seid Mahdi
  • 978-0-12-818473-8
  • 2020-11-01
145,60€(IVA inc.)

Advances in Food Security and Sustainability
  • Cohen, Marc J.
  • 978-0-12-820711-6
  • 2020-10-01
149,76€(IVA inc.)

Advances in Marine Biology
  • Sheppard, Charles
  • 978-0-12-822478-6
  • 2020-10-01
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