(2628 resultados)

93,55€(IVA inc.)

Protein structure, stability, and interactions
  • Shriver, J.W.
  • 978-1-58829-954-3
  • 2008-11-01
90,43€(IVA inc.)

Medical foods from natural sources
  • Kaur, M.
  • 978-0-387-79377-1
  • 2008-11-01
187,15€(IVA inc.)

Biology of microorganisms on grapes, in must and in wine
  • König, H.
  • 978-3-540-85462-3
  • 2008-11-01
131,06€(IVA inc.)

Industry quality control systems
  • Clute, Mark
  • 978-0-8493-8028-0
  • 2008-11-01
145,55€(IVA inc.)

Handbook of bioentrepreneurship
  • Patzelt, H.
  • 978-0-387-48343-6
  • 2008-11-01
57,15€(IVA inc.)

Effective risk communication: a message-centered approach
  • Sellnow, T.L.
  • 978-0-387-79726-7
  • 2008-11-01
74,09€(IVA inc.)

Carbohydrates: the essentials molecules of life
  • Stick, Robert V.
  • 978-0-240-52118-3
  • 2008-11-01
114,35€(IVA inc.)

The protein protocols handbook
  • Walker, J.M.
  • 978-1-60327-474-6
  • 2008-11-01
40,48€(IVA inc.)

A meeting planner's guide to catered events
  • Shock, Patti J.
  • 978-0-470-12411-6
  • 2008-10-29
156,73€(IVA inc.)

Beer in health and disease prevention
  • Preedy, Victor R.
  • 978-0-12-373891-2
  • 2008-10-10