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51,99€(IVA inc.)
Chemistry and Technology of Honey Production
- Baglio, Ettore
- 978-3-319-65749-3
- 2017-10-13
197,60€(IVA inc.)
Natural Food Additives, Ingredients and Flavourings
- Baines, D
- 978-1-84569-811-9
- 2012-03-21
223,60€(IVA inc.)
Natural Food Additives, Ingredients and Flavourings
- Baines, D
- 978-0-08-101629-9
- 2016-06-30
78,36€(IVA inc.)
Venture capital and the european biotechnology industry
- Bains, William
- 978-0-230-21719-5
- 2008-11-14
135,15€(IVA inc.)
Biotechnology for pulp and paper processing
- Bajpai, Pratima
- 978-1-4614-1408-7
- 2012-01-28
171,08€(IVA inc.)
Process analytical technology: spectroscopic tools and implementation strategies for the chemical and pharmaceutical industries
- Bakeev, Katherine
- 978-0-4707-2207-7
- 2010-04-01
109,19€(IVA inc.)
Handbook of Food Factory Design
- Baker, Christopher G. J.
- 978-1-493-94884-0
- 2016-08-23
93,59€(IVA inc.)
Handbook of Food Factory Design
- Baker, Christopher G. J.
- 978-1-4614-7449-4
- 2013-06-30
175,01€(IVA inc.)
Dense phase carbon dioxide: food and pharmaceutical applications
- Balaban, Murat O.
- 978-0-8138-0649-5
- 2012-05-15