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- 978-0-12-819799-8
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- 978-3-540-85187-5
- 2009-01-01
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- 978-0-12-811525-1
- 2018-10-01
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Squeezed: what you don't know about orange juice
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- 978-0-300-16455-8
- 2010-05-28
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- 978-1-493-95257-1
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Starch in Food: Structure, Function and Applications
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- 978-0-08-100868-3
- 2017-09-01
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Starch in Food: Structure, Function and Applications
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- 978-0-323-96102-8
- 2023-08-01