182,00€(IVA inc.)
Starch Industries: Processes and Innovative Products in Food and Non-Food Uses
- Pascoli Cereda, Marney
- 978-0-323-90842-9
- 2023-08-01
192,40€(IVA inc.)
Starch-based Materials: Science and Engineering
- Miao, Ming
- 978-0-12-815620-9
- 2019-09-01
192,40€(IVA inc.)
Starch-Based Materials in Food Packaging: Processing, Characterization and Applications
- Barbosa, Silvia Helena
- 978-0-12-809439-6
- 2017-06-01
148,72€(IVA inc.)
Starches for Food Application: Chemical, Technological and Health Properties
- Silva Clerici, Maria Teresa Pedrosa
- 978-0-12-809440-2
- 2018-04-01
182,00€(IVA inc.)
Starchy Crops Morphology, Extraction, Properties and Applications
- Pascoli Cereda, Marney
- 978-0-323-90058-4
- 2022-09-01
136,24€(IVA inc.)
Starvation and Malnutrition: Medical Nutrition and Public Health
- Clemens, Roger A.
- 978-0-12-813655-3
- 2019-12-01
0,00€(IVA inc.)
State of the world's fisheries and aquaculture: 2008
- Sin autor
- 978-92-5-106029-2
- 2009-03-01
67,55€(IVA inc.)
Statistical Aspects of the Microbiological Examination of Foods
- Jarvis, Basil
- 978-0-12-803973-1
- 2016-08-01