(1222 resultados)

166,40€(IVA inc.)

158,03€(IVA inc.)

Aseptic processing and packaging of food and beverages
  • David, Jairus R.D.
  • 978-1-4398-0719-4
  • 2010-04-19
148,72€(IVA inc.)

Asian Noodle Manufacturing: Ingredients, Technology, and Quality
  • Hou, Gary G.
  • 978-0-12-812873-2
  • 2019-09-01
122,12€(IVA inc.)

Assay development: fundamentals and practices
  • Wu, Ge
  • 978-0-470-19115-6
  • 2010-04-30
114,39€(IVA inc.)

Ayurvedic Science of Food and Nutrition
  • Rastogi, Sanjeev
  • 978-1-493-95344-8
  • 2016-08-23
141,69€(IVA inc.)

Bacterial Fish Diseases
  • Dar, Gowhar Hamid
  • 9780323856249
  • 2022-03-25
187,20€(IVA inc.)

Baking Problems Solved
  • Cauvain, S P
  • 978-0-08-100765-5
  • 2017-01-15
103,99€(IVA inc.)

Balsamic Vinegars
  • Giudici, Paolo
  • 978-3-319-13757-5
  • 2015-04-14