(2628 resultados)

69,63€(IVA inc.)

Oil crops
  • Vollmann, Johann
  • 978-0-387-77593-7
  • 2009-08-01
72,75€(IVA inc.)

Case studies in food engineering: learning from experience
  • Clark, J. Peter
  • 978-1-4419-0419-5
  • 2009-08-01
219,42€(IVA inc.)

Development of packaging and products for use in microwave ovens
  • Lorence, M.W.
  • 978-1-8456-9420-3
  • 2009-08-01
22,00€(IVA inc.)

Comida y cultura: nuevos estudios de cultura alimentaria
  • Garrido, A.
  • 978-84-9927-019-7
  • 2009-08-01
171,55€(IVA inc.)

Beneficial effects of fish oil on human brain
  • Farooqui, Akhlaq
  • 978-1-4419-0542-0
  • 2009-08-01
42,44€(IVA inc.)

Analytical biotechnology
  • Higson, S.
  • 978-0-470-72306-7
  • 2009-08-01
108,39€(IVA inc.)

Protein engineering and design
  • Park, Sheldon J.
  • 978-1-4200-7658-5
  • 2009-08-01
124,07€(IVA inc.)

Advances in potato chemistry and technology
  • Singh, Jaspreet
  • 978-0-12-374349-7
  • 2009-07-29
165,87€(IVA inc.)

Processing effects on safety and quality of foods
  • Ortega-Rivas, Enrique
  • 978-1-4200-6112-3
  • 2009-07-28