(70 resultados)

215,39€(IVA inc.)

Centrarchid fishes: diversity, biology and conservation
  • Cooke, Steven
  • 978-1-4051-3342-5
  • 2009-05-29
228,80€(IVA inc.)

The World of Sea Cucumbers: Challenges, Advances, and Innovations
  • Mercier, Annie
  • 978-0-323-95377-1
  • 2023-06-01
228,80€(IVA inc.)

228,80€(IVA inc.)

Community-Based Fisheries Management: A Global Perspective
  • Kar, Devashish
  • 978-0-12-821723-8
  • 2020-11-02
234,04€(IVA inc.)

Shellfish safety and quality
  • Shumway, S.E.
  • 978-1-84569-152-3
  • 2009-01-01
239,20€(IVA inc.)

Advances in Aquaculture Hatchery Technology
  • Allan, Geoff
  • 978-0-08-101573-5
  • 2016-06-30
241,35€(IVA inc.)

Improving farmed fish quality and safety
  • Sin autor
  • 978-1-84569-299-5
  • 2008-08-01
255,99€(IVA inc.)

Improving seafood products for the consumer
  • Borresen, T.
  • 978-1-84569-019-9
  • 2008-05-01
255,99€(IVA inc.)

Improving the sensory and nutritional quality of fresh meat
  • Kerry, J.P.
  • 978-1-84569-343-5
  • 2009-01-01
275,60€(IVA inc.)

Fish nutrition
  • Hardy, Ronald W.
  • 978-0-12-819587-1
  • 2021-03-01
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