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16,39€(IVA inc.)

ISO 17604:2003/Amd 1:2009: sampling of poultry carcasses

ISO 17604:2003/Amd 1:2009: sampling of poultry carcasses

Sin autor
2009-01-01

51,49€(IVA inc.)

ISO 21527-1:2008: Microbiology of food and animal feeding stuffs -- Horizontal method for the enumeration of yeasts and moulds part. 1 Colony count technique in products with water activity greater than 0,95

ISO 21527-1:2008: Microbiology of food and animal feeding stuffs -- Horizontal method for the enumeration of yeasts and moulds part. 1 Colony count technique in products with water activity greater than 0,95

Sin autor
2008-07-01

58,59€(IVA inc.)

ISO 21527-2:2008: Microbiology of food and animal feeding stuffs -- Horizontal method for the enumeration of yeasts and moulds part. 2 Colony count technique in products with water activity less than or equal to 0,95

ISO 21527-2:2008: Microbiology of food and animal feeding stuffs -- Horizontal method for the enumeration of yeasts and moulds part. 2 Colony count technique in products with water activity less than or equal to 0,95

Sin autor
2008-07-01

80,10€(IVA inc.)

ISO 6887-5:2010: microbiology of food and animal feeding stuffs, preparation of test samples, initial suspension and decima dilutions for microbiological examination part 5

ISO 6887-5:2010: microbiology of food and animal feeding stuffs, preparation of test samples, initial suspension and decima dilutions for microbiological examination part 5

Sin autor
2010-12-01

12,65€(IVA inc.)

ISO Guide 30:1992/Amd 1:2008

ISO Guide 30:1992/Amd 1:2008

Sin autor
2008-01-01

188,47€(IVA inc.)

Management of food allergens

Management of food allergens

Coutts, Jacqueline
978-1-4051-6758-1
2009-09-18

36,00€(IVA inc.)

Métodos de análisis microbiológicos de los alimentos

Métodos de análisis microbiológicos de los alimentos

Allaert Vandevenne, Corrie
978-84-7978-524-6
2003-01-01

277,93€(IVA inc.)

Microbial decontamination in the food industry: novel methods and applications

Microbial decontamination in the food industry: novel methods and applications

Demirci, A.
978-0-85709-085-0
2012-06-26

67,60€(IVA inc.)

Microbial Food Safety: A Food Systems Approach

Microbial Food Safety: A Food Systems Approach

Wolf-Hall, Charlene
9781780644806
2017-03-01

185,12€(IVA inc.)

Microbial Pigments: Applications in Food and Beverage Industry

Microbial Pigments: Applications in Food and Beverage Industry

Kuddus, Mohammed
9781032392639
2024-03-08

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