(1222 resultados)

136,24€(IVA inc.)

Nutritional and Health Aspects of Food in Western Europe
  • Braun, Susanne
  • 978-0-12-813171-8
  • 2019-09-01
156,00€(IVA inc.)

New Analytical Approaches for Verifying the Origin of Food
  • Brereton, P
  • 978-0-85709-274-8
  • 2013-07-31
161,20€(IVA inc.)

234,04€(IVA inc.)

Tracing pathogens in the food chain
  • Brul, S.
  • 978-1-84569-496-8
  • 2010-09-01
228,80€(IVA inc.)

Tracing Pathogens in the Food Chain
  • Brul, Stanley
  • 978-0-08-101479-0
  • 2016-06-30
65,30€(IVA inc.)

Concepts in biotechnology: history, science and business
  • Buchholz, Klaus
  • 978-3-527-31766-0
  • 2010-11-24
290,16€(IVA inc.)

Springer Handbook of Odor
  • Buettner, Andrea
  • 978-3-319-26930-6
  • 2017-02-15
135,20€(IVA inc.)

Innovation of Food Products in Halal Supply Chain Worldwide
  • Bujang, Aisah
  • 978-0-323-91662-2
  • 2023-03-01
93,55€(IVA inc.)

Polyunsaturated Fatty Acid Metabolism
  • Burdge, Graham C.
  • 978-0-12-811230-4
  • 2018-05-01
51,95€(IVA inc.)

Utilizing fruit and vegetable waste
  • Butt, Masood Sadiq
  • 978-1-4614-3842-7
  • 2012-05-31