- Inicio
- / CIENCIA E INDUSTRIA DE LOS ALIMENTOS
- > BIOTECNOLOGÍA/MICROBIOLOGÍA INDUSTRIAL
(1222 resultados)
Ordenar por
ordenar por...
136,24€(IVA inc.)
Nutritional and Health Aspects of Food in Western Europe
- Braun, Susanne
- 978-0-12-813171-8
- 2019-09-01
156,00€(IVA inc.)
New Analytical Approaches for Verifying the Origin of Food
- Brereton, P
- 978-0-85709-274-8
- 2013-07-31
161,20€(IVA inc.)
Waterborne Pathogens, Detection Methods and Applications: Detection Methods and Applications
- Bridle, Helen
- 978-0-444-64319-3
- 2020-08-01
65,30€(IVA inc.)
Concepts in biotechnology: history, science and business
- Buchholz, Klaus
- 978-3-527-31766-0
- 2010-11-24
135,20€(IVA inc.)
Innovation of Food Products in Halal Supply Chain Worldwide
- Bujang, Aisah
- 978-0-323-91662-2
- 2023-03-01
93,55€(IVA inc.)
Polyunsaturated Fatty Acid Metabolism
- Burdge, Graham C.
- 978-0-12-811230-4
- 2018-05-01
51,95€(IVA inc.)
Utilizing fruit and vegetable waste
- Butt, Masood Sadiq
- 978-1-4614-3842-7
- 2012-05-31