(2628 resultados)
Ordenar por
ordenar por...
223,60€(IVA inc.)
Natural Food Additives, Ingredients and Flavourings
- Baines, D
- 978-0-08-101629-9
- 2016-06-30
223,60€(IVA inc.)
Soft Drink and Fruit Juice Problems Solved
- Ashurst, Philip
- 978-0-08-100918-5
- 2017-10-01
223,60€(IVA inc.)
Foods, Nutrients and Food Ingredients with Authorised EU Health Claims
- Sadler, Michele Jeanne
- 978-0-85709-842-9
- 2014-04-25
223,60€(IVA inc.)
New Aspects of Meat Quality: From Genes to Ethics
- Purslow, Peter P.
- 978-0-08-100593-4
- 2017-03-01
223,60€(IVA inc.)
Dietary Supplements: Safety, Efficacy and Quality
- Berginc, Katja
- 978-1-78242-076-7
- 2014-12-19
223,60€(IVA inc.)
Emerging Food Packaging Technologies: Principles and Practice
- Yam, Kit L
- 978-0-08-101639-8
- 2016-06-30
223,60€(IVA inc.)
Nanotechnology in the Food, Beverage and Nutraceutical Industries
- Huang, Qingrong
- 978-0-08-101632-9
- 2016-06-30
223,60€(IVA inc.)
Electron Beam Pasteurization and Complementary Food Processing Technologies
- Pillai, Suresh
- 978-0-08-101340-3
- 2016-06-30