(98 resultados)

0,00€(IVA inc.)

Food chemicals codex
  • Sin autor
  • 2008-02-01
253,50€(IVA inc.)

Food contaminants and residue analysis
  • Picó, Yolanda
  • 978-0-444-53019-6
  • 2008-08-01
65,29€(IVA inc.)

Food quality assurance
  • Alli, Inteaz
  • 978-1-4200-7279-2
  • 2010-03-30
205,49€(IVA inc.)

Food Quality, Safety and Technology
  • Lima, Giuseppina P. P.
  • 978-3-7091-1639-5
  • 2013-10-01
41,55€(IVA inc.)

94,04€(IVA inc.)

97,96€(IVA inc.)

Foods for health in the 21st Century: a roadmap for the future
  • Gershwin, M. Eric
  • 978-1-57331-763-4
  • 2010-05-07
195,21€(IVA inc.)

Functional food product development
  • Smith, J.
  • 978-1-4051-7876-1
  • 2010-06-01
8,95€(IVA inc.)

Guia de sustancias toxicas
  • Frely, R.
  • 978-84-7808-803-4
  • 2012-06-01