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57,15€(IVA inc.)
Effective risk communication: a message-centered approach
- Sin autor
- 978-1-4419-2725-5
- 2010-02-01
145,55€(IVA inc.)
Pulsed electric fields technology for the food industry: fundamentals and applications
- Sin autor
- 978-1-4419-4050-6
- 2010-10-01
84,19€(IVA inc.)
Wine microbiology: practical applications and procedures
- Sin autor
- 978-1-4419-4121-3
- 2010-10-01
88,35€(IVA inc.)
Experiments in unit operations and processing of foods
- Sin autor
- 978-1-4419-4136-7
- 2010-02-01
150,75€(IVA inc.)
Electronic irradiation of foods: an introduction to the technology
- Sin autor
- 978-1-4419-3659-2
- 2010-10-01