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98,00€(IVA inc.)
Higiene e inspección de carnes v. 1 Procedimientos recomendados e interpretación de la normativa legal
- Moreno García, Benito
- 978-84-7978-764-6
- 2006-09-01
98,75€(IVA inc.)
Compendium of the microbiological spoilage of foods and beverages
- Sperber, William H.
- 978-1-4419-0825-4
- 2009-10-01
103,95€(IVA inc.)
Principles of microbiological troubleshooting in the industrial food processing environment
- Kornacki, Jeffrey L.
- 978-1-4419-5517-3
- 2010-05-01
103,95€(IVA inc.)
Radioactivity transfer in environment and food
- Vosniakos, Fokion
- 978-3-642-28740-4
- 2012-07-20
107,10€(IVA inc.)
Postharvest handling: a systems approach
- Florkowski, Wojciech J.
- 978-0-12-374112-7
- 2009-03-03
109,15€(IVA inc.)
Mass spectrometry in food safety: methods and protocols
- Zweigenbaum, Jerry
- 978-1-61779-135-2
- 2011-07-13
119,55€(IVA inc.)
The role of plant pathology in food safety and food security
- Strange, R.N.
- 978-94-007-3108-0
- 2012-05-04
119,55€(IVA inc.)
The role of plant pathology in food safety and food security
- Strange, R.
- 978-1-4020-8931-2
- 2009-07-01